tag:blogger.com,1999:blog-34054341.post2282996824248981006..comments2022-03-03T09:42:23.389+00:00Comments on Caramella Cooks: LahmacunUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-34054341.post-78496417982264380662008-04-02T19:02:00.000+01:002008-04-02T19:02:00.000+01:00Zdravej Diana!How nice of you to drop by. The Lahm...Zdravej Diana!<BR/><BR/>How nice of you to drop by. The Lahmadjun recipe is from a book, so it didn't feel right to publish it. <BR/><BR/>I had no idea that they originate from Armenia.<BR/><BR/>I'm glad you like the recipes, I do enjoy cooking.<BR/><BR/>CaramellaCaramella Mouhttps://www.blogger.com/profile/05476245115885922521noreply@blogger.comtag:blogger.com,1999:blog-34054341.post-86546174312825871052008-04-02T17:15:00.000+01:002008-04-02T17:15:00.000+01:00Zdravei (hello) !I just discovered your blog and l...Zdravei (hello) !<BR/><BR/>I just discovered your blog and like the recipes a lot. <BR/><BR/>This dish is traditional Armenian (as well as Turkish I guess). Here in the Washington DC area it's pretty expensive to buy frozen Lahmadjun in the stores, so thank you very much for posting this, I'll try to make it very soon.Dianahttps://www.blogger.com/profile/00962214114339903182noreply@blogger.com